Weon

In Chile's Valley of the Moon, red earth warms a pisco sour as silver-white lights move above the desert. SPIRITICA Weon is an extract of friendship, altitude, and paranormal silence, with vanilla ice cream amid salt and coca.

Coca leaf and pisco sour open the composition bitter, green, and alcoholic. Black and white mint add a cool contrast to the hot red earth of Atacama.

Daniele Muratori Caputo starts from the landscapes of northern Chile and the word weon, widely used in the country with a meaning close to a good friend or the southern Italian "compà". The place is associated with stories of strange lights and listening to the sounds of the universe.

Milk, vanilla ice cream, and copihue balm provide an unexpected creamy middle. Lithium appears as a mineral conceptual note alongside salty, ozonic, and earthy tones, not as a claim of mood-altering effects.

On the skin, pisco and mint cool, while earth and vanilla become warmer. If you want a light citrus cocktail or a clean gourmand, Weon will be too salty, mineral, and strangely milky for you.

In the end, vanilla remains on the red earth, with a lithium mineral edge and coca leaf under an ozonic sky — a friendly greeting addressed to space that may respond with an unknown light.